Jamie Picon – Medium

Jamie Picon

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https://jamiepicon.com/2023/07/26/the-green-thumb-guide-to-herb-gardening/

Jul 26, 2023

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Jul 26, 2023

The Timeless Art of Herb Gardening: Cultivating Nature’s Green Gold

Herb gardening, an ancient practice steeped in tradition, connects us with nature’s bounty and the simple pleasures of nurturing life. From…

Jul 26, 2023

Jul 26, 2023

Hidden Treasures: Unconventional Herbs to Ignite Your Herb Garden

In the world of herb gardening, there is a realm of hidden treasures waiting to be unearthed. While classic herbs like basil and thyme have…

Jul 16, 2023

Jul 16, 2023

A Taste of Medieval Times: Exploring the Soup Culture

Medieval times were marked by wars, plagues, and famine. However, despite all the hardships, medieval people had their unique food culture…

Jun 6, 2023

Jun 6, 2023

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https://www.cakeresume.com/me/jamiepicon

Jun 6, 2023

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Jun 6, 2023

Jamie Picon

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Apr 13, 2023

Jamie Picon

Apr 13, 2023

Foods and Drinks from the Middle Ages

Food and drink were significant elements of many medieval people’s lives. The wealthy could afford to eat a wide variety of foods…

Apr 13, 2023

Apr 13, 2023

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https://www.cakeresume.com/me/jamiepicon

Mar 22, 2023

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Mar 22, 2023

Ancient Cooking

In the Middle Ages, all kinds of food were consumed. They consumed meat, hog, chicken, goose, duck, and bread that was ground at the lord’s…

Mar 22, 2023

Mar 22, 2023

Jamie Picon

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Feb 27, 2023

Jamie Picon

Feb 27, 2023

Jamie Picon

Jamie Picon

Jamie Picon is an executive chef and stage actor from Hillsborough County, NH, boasting a certificate from Johnson & Wales University in Rhode Island.

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